Onboard and upskill staff without leaving the kitchen
Build knowledge on industry-specific care catering topics, onboard new team members and refresh knowledge prior to audits.
Satisfy training compliance requirements
Results are automatically recorded in your training register and reports can easily be generated for accreditation and audit purposes.
Comprehensive IDDSI training component
Covering all there is to know about IDDSI and its application in food services.
From procurement to the dining experience, we have all topics covered
A comprehensive training library includes texture modified foods & fluids (dysphagia, IDDSI and non-IDDSI standards), individual diets, meal sizes, allergens and intolerances, back of house, hand hygiene and thermometer calibration, food safety and much much more.
Quick, cost-effective learning environment
Training your team has never been so simple or cost-effective with e-learning and online quizzes, supported by factsheets to reinforce knowledge.
Key features
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Comprehensive and expanding library of topics, tailored to the needs of care organisations
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Learning via videos (2-5 minutes) and online quizzes, supported by factsheets to reinforce knowledge
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Generate reports for accreditation and audit purposes
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SCORM packages available to use in organisations LMS
